Results 11 - 20 of 29 for dark rum punch

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Combine all the ingredients in a large bowl and chill well. Makes 50 glasses.

Shake with ice and serve in 12 ounce Collins glass. One serving.

Make a sugar syrup by ... with all other ingredients and let mellow for 1 hour. Pour over a large block of ice in a punch bowl and serve chilled.

Mix pineapple, strawberries and sugar. ... serving add bourbon, rum, lemon juice, orange juice ... ring in a punch bowl and add ginger ale. ... 40 (4 ounce) servings.

Mix all ingredients and warm on stove or in crock pot. It's good to put cloves in a tea strainer.



Fresh sliced fruit floating in bowl. Strain out any pulp.

In medium bowl combine sherbet and rum; cover and freeze (mixture doesn't freeze completely). Scoop into chilled punch cup. Makes 4 cups.

Combine all above ingredients and ... Serve in a punch bowl with an ice ring ... serve in individual glasses garnished with a skewer of pineapple.

Mix orange juice, white wine and Triple Sec. Add pineapple and orange slices in large punch bowl. Makes 1 gallon. Serve over cracked ice.

Combine all ingredients and chill for 24 hours. Add ice ring when ready to serve.

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