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Results 11 - 20 of 39 for curried fish
11. FISH CURRY
In an open saucepan, heat ... 3 minutes. Add fish; stir gently for 5 minutes. Cover and cook for an additional 15 minutes. Serve over white rice.
Mix in about 3 to ... large pieces of fish (total 2 to 3 pounds). ... steamed vegetables. The lemon juice and tomato really make a difference.
Coat a broiling rack with ... baking pan, arrange fish on rack. Combine remaining ingredients. ... cholesterol, 245 mg. calcium per 3 ounce serving.
14. CURRY FISH
Heat oil to medium high, ... not burn). Add fish to above mixture. carefully stir, ... Serve with Basmatti rice (or white rice) and vegetables.
Pour half can of coconut ... minutes. Stir in fish sauce and sugar. Add basil ... Sometimes one can also find bamboo shoots already sliced into strips.
In a small saucepan, cook ... in milk. Place fish into a lightly greased baking ... fork. May use 4 oz. of mushrooms over the fish (optional).
First prepare curry paste. Place all ingredients except fish sauce in a mortar and ... a few pieces of lime or lemon peel have been embedded.
Note: Pre-cook potatoes and carrots. ... minutes. Add the fish sauce, sugar, salt, and rest ... 5 minutes, until fresh veggies are just done.
The beauty of this recipe is very much - add just what you like. The suggested vegetables are the ones we like best, but you can leave out ...
Heat the oil in a ... Add chicken and fish sauce. Stir fry until chicken ... green chilies, and fish sauce may be purchased at an Oriental Market.
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