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Results 11 - 20 of 196 for crumble dessert
Mix together sugar-free instant vanilla pudding and 2 cups milk. Add 1 cup sour cream, Cool Whip and vanilla wafers. Ad bananas or peaches, ...
Cream Ritz crackers and butter and spread in 2 1/2 quart dish. (Save 1/2 cup to sprinkle over top.) Mix instant pudding, milk and ice ...
Mix up pudding according to directions on box. Chill and let it get firm. In a deep pan or bucket (clean sand bucket, flower pot, etc.), ...
Beat stiff 6 egg whites. Gradually add 2 cups sugar, cream of tartar, vanilla and chopped nuts. Fold 2 cups saltine crackers into mixture. ...
Beat egg whites and tartar until frothy. Add sugar and beat on high until it stiffens. Add or stir in crackers, nuts and flavoring. Spread ...
Mix and pat into a cake pan. Mix and pour on top of First Filling. Sprinkle additional crushed cracker crumbs on top. Freeze.
Preheat oven to 350 degrees. Melt butter with brown sugar in a saucepan; remove from heat. Blend in pretzels and spread in a greased 13 x 9 ...
Crush crackers and mix with ... Whip on top. Crumble Butterfinger and mix with the remaining 1/4 cup graham crackers. Sprinkle on top of Cool Whip.
In a glass bowl, layer half of each of the ingredients in this order: crumbled cake, pudding, whipped cream and Heath bar. Repeat layers, ...
20. CHERRY DESSERT
Mix together and press in ... filling. Chill for several hours before serving. Makes pretty dessert for Christmas or Valentine's Day. Serves 12 to 15.
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