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Results 11 - 20 of 337 for crisped chicken
Dip chicken in milk and egg. Then roll in flour mixture. Bake 45 minutes on one side, then 45 minutes on other side.
Combine corn flakes and seasonings. Dip chicken strips in water and then ... degrees for 20 minutes. Makes 2 servings - 280 calories per serving.
Heat oven to 400 degrees. ... well combined. Dip chicken pieces in egg mixture; coat ... at 400 degrees for 1 hour or until tender. 4 servings.
Combine milk and egg in ... few pieces of chicken at a time. Shake to ... increase black pepper to 2 teaspoons and poultry seasoning to 1/2 teaspoon.
Remove skin from chicken pieces; rinse chicken and dry. ... lightly oiled, flat baking pan. Bake in 425 degree oven for 1 hour. Makes 4 servings.
Wash chicken pieces and pat dry, set ... with fork. Transfer to serving platter. Garnish with celery leaves and celery slices and serve. Serves 4.
Heat oven to 425 degrees. ... dry mustard. Dip chicken pieces in melted butter; roll ... chicken is tender and coating crisp. Serve with sauce.
Defrost frozen phyllo dough, unopened, ... heavy skillet. Sear chicken pieces for about 30 seconds ... serve the rolls on top or pass separately.
Wash chicken pieces and pat dry. Set ... pierced with a fork. Transfer to serving platter; garnish with celery leaves and celery slices and serve.
Combine dry ingredients in plastic ... and egg. Dip chicken in egg mixture. Shake in ... on medium heat 40 to 45 minutes or until golden brown.
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