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Results 11 - 20 of 20 for crepe heavy cream
BLANC Dill Crepes: 1/2 tsp. salt 1/4 ... have consistency of heavy cream. Brush a crepe pan ... Substitute scrambled eggs for the poached eggs.
12. SEAFOOD CREPES
Saute onion in 2 tablespoons ... Stir in herbs. Cream sauce - combine 2 tablespoons ... Fold in shellfish and Swiss cheese. Serve with crepes.
Beat eggs slightly, add dry ... soft, add whipped cream. Place 2 tablespoons filling in center of crepe, being careful not to ... with additional whipped cream.
14. CREPES CAVIAR
Mix flour and salt. Combine ... hot griddle, making crepes 3 inches in diameter, cooking ... with caviar mixture and roll lightly. Serve warm.
15. CREPES NORMANDE
Lay 4 crepes in the bottom of 4 ... pour over the cream. Sprinkle generously with sugar ... the sugar has caramelized and the apples are tender.
16. VEGETABLE CREPES
Melt butter, stir in flour, ... then beat in cream and all but 2 tablespoons ... Use to fill crepes. Place crepes in buttered ... browned (about 30-40 minutes).
17. HATIAN CREPES
Place all ingredients in blender, ... batter into hot crepe pan, rotate pan to completely ... Add 2 tablespoons cream. Remove from heat. Place ... heat well and ignite.
Mix eggs, milk, butter, flour ... of jalapeno in crepes (not too thick or they ... pour over enough cream to moisten the crepes. Sprinkle ... 10 minutes. Serves 6.
19. CREPES
With an electric mixer mix ... hour. For each crepe melt a little butter in ... jam. Roll up and sprinkle with powdered sugar. Serve with cream.
When my husband and I ... Winchester that served crepes only. You could choose to ... loved the chicken cream crepe and the Mushroom cream ... call for using heavy cream and much more butter ... better than Food Network!
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