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Results 11 - 20 of 94 for cream gravy
In large, heavy skillet with ... noodles with sour cream gravy. Add 2 bouillon cubes ... sour cream. Heat to serving temperature and do not boil.
Coat roast with flour, salt ... hours. To make gravy, pour off 3 tablespoons ... constantly. Add 1 cup sour cream and dill seed. Heat to boiling.
Place roast, fat side up, ... drippings and sour cream. Cook over low heat ... and heated. (Place drippings in freezer to quickly solidify fat.)
Mix flour, 1 teaspoon salt ... Serve with Sour Cream Gravy. 4-6 servings. Sour Cream ... cream and 1 teaspoon dill weed; heat through. 2 cups.
Mix first 7 ingredients and ... pan. Gradually add cream and cook, stirring, until thickened. Add seasoned salt ... to taste. Serve with loaf.
Salt and pepper serving pieces ... you want more gravy use equal parts of either milk, water, sour cream or cream of mushroom soup. ... over rice or noodles.
Wash a 3-4 pound chicken, ... pan and make gravy as follows: Add 4 tablespoons ... milk gradually and cook. Stir until thickens. Season to taste.
18. SOUR CREAM GRAVY
Bring sour cream and finely sliced onions to ... to taste. If gravy seems too thick, add milk ... Grandmother and Great, Great Aunt, Tante Jensen.
In fry pan brown onions ... Remove chops. Make gravy by combining 1/3 cup water ... stir in sour cream. Pour gravy over pork ... olives. Yield: 4 servings.
Add flour to skim milk; beat or stir until smooth. Place broth or drippings and onion in saucepan; heat to boiling. Add flour-milk mixture ...
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