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Results 11 - 20 of 38 for cream cheese croissant
Drain pineapple, reserving juice/syrup. Combine syrup into the cream cheese. Add pineapple, chicken, water ... tomatoes or 4 croissants. If filling croissants, a ... chicken filling. Serves 4.
12. VEGETABLE PIZZA
Place croissant rolls on a 9x13 pan ... until golden. Mix cream cheese, mayonnaise and Ranch mix ... vegetables. Cut into squares for serving.
13. RUNZA CASSEROLE
1. Brown ground beef, onion, ... 4. Add soup, cheeses, set aside. 5. Put 1 croissant roll can in bottom of ... degrees for 25 minutes or until brown.
14. VEGGIE WEDGIE
Flatten croissants and bake according to directions ... the Ranch dressing, cream cheese and mayonnaise. Spread over top ... cheddar cheese on top.
15. VEGGIE PIZZA
Pat out onto pizza pan ... let cool. Spread cream cheese mixture over cooled crust and ... cucumbers, cheese (grated), onions, tomatoes, green peppers.
Blend 2 tablespoons butter and 8 ounce cream cheese. Fold in next 5 ... crumbs. Bake in 350 degree oven for 25 minutes in ungreased pan. Serves 8.
Mix together. Spoon onto crescent rolls. Fold together and dip in melted butter. Roll in crushed croutons. Bake at 350 degrees for 20 to 25 ...
Preheat oven to 375 degrees. Combine chicken, onions, cream cheese and pepper in bowl. Unroll ... degrees for 10 to 15 minutes or until golden brown.
Dump chicken in bowl. Mix 1/2 of cheese, spread in crescent roll. ... cheese, add soup and milk. When rolls are done as you serve, pour over rolls.
Combine butter and cheese until light and fluffy. Add ... golden brown. While croissants are baking, prepare glaze. Drizzle ... Serve warm. Makes 24.
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