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Results 11 - 20 of 32 for crab crisps
11. SEAFOOD ALFREDO
Cook cream sauce in top of double boiler. DO NOT BOIL SAUCE. Add sea food, onions, celery. You may add 1 tablespoon chopped pimento and 1 ...
Combine ingredients. Add 1 cup vegetables or seafood. Pour into pie shell. Bake at 425 degrees for 15 minutes. Turn oven to 300 degrees and ...
13. CREOLE GUMBO
Pour cooking oil in to ... raw shrimp and crab meat. Cook 1/2 hour longer. ... boil gumbo after file has been added.) Serve in bowl over rice.
14. SEAFOOD GUMBO
Strain shrimp broth and save ... refrigerate with cleaned crabs until the gumbo base is ... HAS BEEN ADDED. Serve over cooked long grain rice.
Saute pepper, onions, okra and ... bacon pieces, snow crab meat. Add the seasonings again ... desired to thickness when adding water and snow crab.
In a bowl place the crab meat. Add onion juice, lemon ... hearts. Pass mayonnaise or marinade from marinated artichoke hearts if desired. Serves 4.
Place pastry shell in 425 degree oven and partially bake, about 6 to 8 minutes. Remove from oven and cool until ready to use. Sprinkle ...
18. CRAB SANDWICH
Mix ingredients. Put sandwich together: 2 English muffins, toasted: put butter, slice of tomato, gob of mixture and piece of Jack cheese ...
Mix together: In a double ... through. Add chicken, crab and crumbled bacon. Serve with ... stir until walnuts are glazed. Mix with peas and rice.
The night before: Defrost crab if frozen; chill, if canned. ... mayonnaise. Chill. Serve in lettuce lined bowl. Garnish with crab leg, if desired.
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