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Results 11 - 20 of 59 for crab artichoke
Arrange artichoke hearts in bottom of shallow baking dish. Drain crab meat and flake over and ... cheese is melted. Serve over rice. Serves 4.
Mix flour with melted butter ... cooked and drained artichokes hearts plus (optional sliced hard boiled eggs) and crab meat. Last layer sauce and ... Easy. Serve with rice.
Toss crab meat with Swiss cheese, green ... leaves of each artichoke, leaving a cup. Carefully ... 35 minutes or until hot throughout. Serves 5.
Mix artichoke, crab meat, chopped olives and seasonings. Use enough oil to coat ingredients and 1/4 as much lemon juice. Chill and serve.
If frozen crab meat is used, let thaw ... remaining ingredients, except artichokes and sauce, and toss together ... to drain thoroughly. Chill.
Prepare pastry shell or use purchased one. Drain crab and artichokes. Cut artichokes in halves ... fresh green salad and lemon pudding for dessert.
Combine artichoke hearts, mayo, crab meat, cheese and garlic powder ... table. Sprinkle with parsley and paprika. Serve immediately with crackers.
Place artichoke hearts in shallow baking dish. Flake crab meat over and between artichoke ... until cheese is melted and artichokes are tender.
Prepare pastry shell or use purchased one. Drain crab and artichokes. Set aside. In bowl, ... minutes or until quiche is puffed and lightly brown.
Place artichokes, mayonnaise and Parmesan in ... to overprocess. Add crab to mixture and blend by ... minutes. Great served with garlic bagel chips.
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