| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 19 of 19 for cornmeal gravy
Remove skin from chicken. Combine flour, cornmeal, pepper, salt, garlic and ... add milk, stirring constantly until smooth. Serve immediately.
Place sausage in large skillet ... 1/2 hours. Pour cornmeal slowly into boiling salted water, ... large platter, pour gravy over it, and place sausage ... and serve. Serves 4-6.
Mix eggs, milk, salt and ... of flour or cornmeal on chicken pieces. Place chicken ... 350 degrees until chicken is done, about 1 to 1 1/2 hours.
14. CHICKEN
Se ason chicken in above ingredients and brown in olive oil and a little butter. Grease roaster. Add a little water. Add 2-3 chicken ...
After frying fish, drain grease, leaving brown crumbs. Add cornmeal, brown. Add tomatoes, salt, ... eggs are cooked. Serve over grits, with fish.
Place in large skillet oil, ... stew and its gravy over sliced warm Polenta. Bring ... fast boil. Add cornmeal, stirring constantly. Cook 45 ... above stew and gravy.
Tenderize steak by pounding to ... shallow bowl. Combine cornmeal, 1/2 cup flour, salt, ... warm while making gravy. Pour off all but ... gently for 1 minute.
Fry bacon; drain. Make gravy using bacon drippings, flour, salt, ... Dip tomatoes in cornmeal and fry. Make fritters using ... stacking of layers again.
Cook carrots 10 minutes in ... thicken with flour, to form a gravy. Put all into a casserole. Cover with tomato gravy. Bake 350 degrees for 1 hour.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables