Results 11 - 20 of 70 for cornbread cake

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Stir dry ingredients together. Then add eggs, oil and vanilla. Stir well and add 1 cup pecans to mixture. Pour into greased and floured 9 x ...

Mix well. Bake in sheet cake pan, well greased for 30 minutes at 350 degrees.

Beat the egg, milk and ... hot pan of muffin pan. Bake in 450 degree oven, 10-15 minutes for corn sticks or muffins; 20-25 minutes for cornbread.

Sift dry ingredients together in a bowl. Add other ingredients and beat thoroughly. Pour into shallow greased baking pan and bake in a hot, ...

Stir together. In another bowl ... cups chopped pecans. Pour mixture into a greased 9 x 13 pan or 2 cake pans. Bake at 325 degrees for 45 minutes.



Grease and flour 9"x13" baking dish. Combine eggs, sugar and melted shortening. Mix together milk and vinegar, then add to combined mixture ...

Cornbread, also historically known as ... corn pone, hoe cake, Johnny cake, and spider ... layer cake pans. Apple. Add 1 cup chopped (raw) apple.

Sauté onion and celery in ... self-rising cornmeal and follow the directions on the package. I do NOT recommend using a sweet cornbread for this recipe.

Sift and mix dry ingredients. In separate bowl mix wet ingredients. Add wet to dry and mix (if you want thinner pancakes add milk to ...

Stir together first 5 ingredients in a large bowl. Beat eggs, gradually adding sugar until light and frothy. Stir baking soda into ...

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