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Results 11 - 20 of 328 for cooks con
11. ARROZ CON POLLO
Sofrito-Jewel carries it frozen in ... thicken as it cooks; add a little water ... go well with fried potatoes and your choice of chili peppers.
12. ARROZ CON POLLO
Sprinkle chicken with a little ... onion and garlic; cook and stir until rice is ... 5 minutes more. Garnish with pimentos. Makes 4-6 servings.
Saute onions and garlic in cooking oil. Add peppers and Worcestershire sauce. Melt cheese in top of double boiler. Add tomatoes, onions and ...
Put olive oil in pan with first 3 ingredients; saut. Remove from heat. Add sausage and set aside. Coat chicken with flour and pepper. Brown ...
1. Cover the meat with ... the meat. 2. Cook the beans as for Frijoles ... medium heat. Stir in 2 cups of the reserved beef broth. Serves 8-10.
Melt butter. Slowly add cream, ... cheese. Stir until all cheese is melted. Add broccoli and mushrooms. Cook cavatelli; drain and mix into sauce.
Combine beans and water in ... salt, and pepper. Cook 3 hours. Then add spaghetti ... with generous spoonfuls of Parmesan cheese. Serves 4 to 6.
Mix salt, garlic and oregano ... liquid, stir and cook until all the water has ... strips of pimentos and peas (optional). Makes 6 to 8 servings.
Cut the chicken in quarters and season them with chopped garlic and the sour orange. Heat the oil and brown the chickens, add the finely ...
Add to this the frozen tofu pieces and mix until all are evenly coated. Then fry seasoned tofu in 1/4 cup oil over medium heat until all ...
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