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cooking beef
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cooking beef
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11.
SLOW COOKING BEEF
Rub all sides of meat ... slow cooker, combine
beef
with onion and bouillon. Cover and
cook
on low for 8-10 hours. ... in 1 cup barbecue sauce.
Ingredients: 7 (bouillon .. onion .. paprika .. salt ...)
12.
SLOW COOKED BEEF STEW
Cut carrots in half crosswise. Place
beef
, carrots and potatoes in ...
beef
and vegetables. Cover and
cook
on low for 8 hours or high for 4 hours.
Ingredients: 6 (carrots .. soup ...)
13.
SLOW-COOKED BEEF STEW
Preheat oven to 275 degrees. ... to a Dutch oven or large casserole with lid.
Cook
5 hours without peeking or disturbing. Makes 6 to 8 servings.
Ingredients: 15 (cubes .. mustard .. salt .. slices .. sugar .. tapioca ...)
14.
ALL DAY COOKED BARBECUED BEEF SANDWICHES
Trim excess fat from brisket. ... pot. Add the
beef
brisket (cut to fit if needed). Cover and
cook
on low heat setting for ... 5-6 hours. After
cooking
remove meat and slice thinly ... as a French dip.
Ingredients: 9 (brisket .. juice .. mustard .. sauce .. vinegar ...)
15.
SLOW COOK BEEF STEW
Put all ingredients in Dutch oven or roasting pan. Cover and
cook
at 250 degrees all day.
Ingredients: 9 (basil .. broth .. diagonally .. meat .. onions ...)
16.
COOKED BEEF OR PORK SANDWICH SPREAD
Cook
a lean piece of pork or
beef
in the pressure cooker, using ... onion, green pepper, and pickles. Salt and pepper and mix with mayonnaise.
Ingredients: n/a
17.
RED COOKED BEEF
Cut
beef
into 1 inch cubes and ... to a boil.
Cook
covered on low heat about ... temperature to boil liquid away to approximately 1/2 cups. Serves 6.
Ingredients: 11 (boneless .. length .. oil .. optional .. root .. salt ...)
18.
SLO-COOK BEEF BBQ
Cut meat across grain into ... strips. Cover and
cook
on low for 5-6 hours. ... possible, stir once half-way through
cooking
period. Serves 5-6.
Ingredients: 12 (catsup .. cornstarch .. garlic .. molasses .. mustard ...)
19.
COOK AHEAD BEEF
Cut meat into bite size ... onion, soup and water into slow cooker. Stir and
cook
on medium heat at least 4 hours. Serve over noodles or rice.
Ingredients: 4 (beef .. onion .. soup ...)
20.
MOM'S BEEF COOKED IN BEER
Trim fat from
beef
and cut into 3 x ... 350 degrees for 3 hours in oven or simmer on top of stove for 2 1/2 to 3 hours. Test meat for doneness.
Ingredients: 12 (allspice .. celery .. garlic .. pieces .. salt ...)
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