Cover beans with water and ... above beans. Add tasso or ham hocks, onion and bell pepper and cook until beans are tender. Remove ... taste. Serve over rice.
Wash beans and let soak ... When ready to cook, drain off water. Fry ... ingredients to pot. Crumble bacon. Cook until done. Serve over rice. Serves 15.
Steam artichokes in 2 tablespoons ... let mixture stick. Cook for 2 minutes over a ... Add the crawfish, Tasso, salt and pepper, Pickapeppa ... leaves with the stuffing.
Can be purchased from fresh ... slow boil and cook slowly for 1 hour, stirring ... diced ham, pork tasso and sausage. Cook until beans ... Serve beans over rice.
Ingredients: 10 (beans .. inch .. rice .. squares ...)