| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 20 of 45 for coconut delight
Mix crushed crackers and melted ... Top with toasted coconut. Freeze. Thaw 1 hour ... cup coconut to the ice cream, pudding and milk mixture).
Mix first 5 ingredients in bowl and press into 13 X 9 inch pan. Bake at 350°F for 25-30 minutes, taking out and stirring every 10 ...
Crush crackers. Reserve some for ... until firm. Then spread Cool Whip on top and sprinkle with cracker crumbs or coconut. Serves 12 to 15 people.
Crush crackers, mix with sticks ... slightly. Add the coconut cream pie filling and the ... cracker crumbs and coconut. Refrigerate overnight.
In a 13 x 9 ... Mix milk and coconut, pour in the holes ... of cake. Sprinkle with coconut. Refrigerate for several hours. Keep in refrigerator.
Mix butter, sugar, dates and ... with mixture. Butter fingers and shape 1 teaspoon at a time into balls and roll in coconut. Put on wax paper.
Combine crushed crackers and melted ... box (or Cool Whip) and spread over pudding mixture. Sprinkle with coconut and refrigerate until well set.
18. COCONUT DELIGHT
Mix 1 cup flour and ... mixture, sprinkle with coconut. Mix the 2 packages ... Chill. Can be used with cherry, lemon or blueberry pie filling.
By hand mix together cake, ... Add layer of coconut, then a layer of ... for 35 minutes or until light brown; cool. Leave in pan, cut in squares.
Cut in butter until you ... vanilla or banana pudding may be substituted for the coconut cream pudding Top with Cool Whip and toasted coconut.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables