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Results 11 - 20 of 61 for cocktail hour appetizers
Combine all ingredients and pour ... low for 5-6 hours. I usually take the ... meat counter of the grocery store. Turkey meatballs work as well.
Fry together hamburger and sausage. Drain well. Cut cheese into chunks and melt into meat. Add oregano, Worcestershire, and garlic powder. ...
Unwrap either an 8 or ... pour on enough cocktail sauce to cover. Pour on ... Serve with crackers and smile. Delightfully simple, a dynamite dish!
Mix by hand. Freeze. Let thaw 10 minutes before serving to make slush.
Place block of cream cheese ... cream cheese. Pour cocktail sauce on top of crab ... serve. Spread on top of crackers; Triscuits are the best.
16. BACON APPETIZERS
Fry bacon until crisp; drain ... together. Place mixture on cocktail rye bread. Heat until cheese is bubbly at ... Yields about 20 appetizers.
Add onion and mayonnaise to ... Drain crab meat and spread over cream cheese. Top with generous amount of cocktail sauce. Serve with crackers.
Preheat oven to 350°F. In a large skillet, brown ground beef and sausage. Mix onion into sausage and beef mixture and sauté it ...
Slightly soften cream cheese. Flatten ... and mix with cocktail sauce. Pour over cream cheese. ... garnish with lemon wedges and parsley if desired.
Slice brick of cream cheese ... crabmeat. Cover with cocktail sauce and garnish with lemon slice. Serve cold with crackers...Best with Triscuits.
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