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Results 11 - 20 of 687 for cinnamon roll dough
Just like the ones in ... remaining flour until dough is slightly stiff (dough will ... rest 5 minutes. Roll out on floured surface into ... cups sugar and cinnamon; sprinkle over buttered dough. ... slightly cooled rolls. -Elizabeth
Dissolve sugar in milk. Cool ... Add egg mixture and melted butter alternately then flour. Knead well and let set 10 minutes. Roll out as needed.
Spread in bottom of 3 pans: Roll dough to 16 x 12 inch ... thick slices and place in pans over topping. Bake in 350 degree oven for 30-35 minutes.
Soften 2 packages yeast in ... assemble, divide refrigerated dough into 2 pieces. Roll each piece into a rectangle ... brown sugar and cinnamon together and sprinkle 1/2 of ... hot. Makes 24 rolls.
I adapted this recipe for ... a little milk. Cinnamon oil adds extra spiciness to ... bake the cinnamon rolls. Place the sourdough starter, ... run through the dough cycle. Leave the sponge in ... Makes 12 cinnamon rolls.
16. CINNAMON SLICES
If using loaf, slice into 24 thin pieces. If using rolls, cut each roll in ... the sugar and cinnamon and mix well. Dip each dough piece in the melted butter ... over warm cinnamon slices.
START RECIPE 2 DAYS BEFORE YOU PLAN TO SERVE THESE CINNAMON ROLLS. Make filling and frosting the same day as the dough to allow time for the ... 18 (1-1/2 inch) rolls.
Dissolve yeast packet in water. ... flour for damp dough. Kneaded until smooth. Put ... shape. Use sweet roll dough. Cut dough into 2 ... and 2 teaspoon cinnamon mixed. Roll up short end ... Flip onto a plate.
Combine milk, shortening, sugar and ... make a soft dough. Place in a greased ... rise until double. Roll out dough to 15x10-inch rectangle. ... cup sugar with cinnamon and sprinkle over dough. Roll ... minutes or until brown.
In large mixing bowl, dissolve ... spoon to make dough easy to handle. (Dough should ... To each part: roll out on board. Coat with ... melted butter, sugar, cinnamon and raisins. Roll up and ... chopped pecans and raisins.
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