Results 11 - 19 of 19 for chop suey brown gravy

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Cook beef and onions in butter until lightly browned. Add salt, pepper, celery and water. Bring to a boil. Cover, simmer 15 minutes. Add ...

Brown meat in large pot, then ... about 2 or 3 tablespoons brown gravy sauce and 1/4 cup soy sauce. Serve over rice and top with crunchy noodles.

Brown meat in Crisco. Add seasonings, ... soy sauce, brown gravy, water and molasses. Bring ... Serve with rice and fried noodles. Serves 6-8.

Cook pork steaks until done. Mix the other ingredients together. Mix cornstarch in 1/4 cup water. Cook together until onions are done.

Have meat cut in small ... 3 tablespoons Crisco, brown meat, onion, and celery. Drain ... of the brown gravy sauce and about half a ... when just before serving.

Combine all ingredients for gravy and set aside. In skillet brown meat, stirring occasionally. Add green ... rice. Makes 4 servings. 450 calories.

Or: Plus 14 ounce bean ... frying pan or pot and add oil. Brown meat. Cook briefly until brown. Add vegetables. Cook 5-8 minutes. Prepare gravy.

Brown meat in Dutch oven. Cover ... Also add brown gravy sauce. Cook until meat is ... chestnuts. Season with soy sauce. Thicken with cornstarch.

Cook beef and onion (mushrooms, ... pan until lightly brown. Add salt, pepper, celery, ... vegetables. Heat until hot. Serve with rice or noodles.

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