| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 20 of 65 for chocolate drizzle
Preheat oven to 375°F. Combine ... blended. Stir in chocolate chips and nuts. Drop rounded ... little more shortening. Drizzle back and forth over cookie. ... for a few minutes.
Make early in the day ... low heat, melt chocolate and butter, stirring frequently. In ... cake. 7. Prepare drizzle. Pour melted milk chocolate ... sticking. Makes 16 servings.
Preheat oven to 325 degrees. ... Add walnuts and chocolate morsels and mix well. Pour ... on wire rack. Drizzle glaze over top. Combine butter, ... over pie for decoration.
Line 15 1/2 x 10 ... to set. Prepare Chocolate Drizzle, if desired. Drizzle over ... double boiler over hot, not boiling, water. Stir until melted.
Grease and flour a 9 x 9 x 2 inch square baking pan. In a large mixer bowl combine the Basic Cake Mix and the cocoa powder. Add the milk. ...
1. Heat oven to 350 ... in nuts and chocolate chips. 4. Divide dough into ... sheet. 6. For drizzle, melt white chocolate and ... for a few minutes.
Heat oven to 350 degrees. ... Bake 25 to 30 minutes or until golden brown. Cool completely. Drizzle with Glaze. Cut into about 2 by 1 inch bars.
Line a 9 x 5 ... into caramel syrup, drizzle 1/3 mix over ladyfingers. Evenly ... Spread with remaining whipped topping. Sprinkle with cocoa.
A profiterole is a miniature ... a cream mixture. Chocolate, drizzled over the top, ... until smooth and drizzle over puffs. Freeze 2 hours or until dessert is firm.
Cream together Crisco and brown ... cream scoop. Dilute chocolate for drizzle with butter Crisco only. Drizzle ... melt chocolate in microwave.
| RECIPE PULSE |
| TRENDING NOW |
| NEW RECIPES |
| READER SUBMITTED |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables