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Results 11 - 20 of 50 for chocolate chow mein haystacks
Melt chocolate; add noodles, nuts and ... dozen. Do not try to make if weather is hot, rainy, or muggy. They will stay "sticky". Very easy to make.
12. HAYSTACKS
Melt caramels with butter and ... cookie sheet. Melt chocolate with evaporated milk. Top "Haystacks" on cookie sheet with melted chocolate. Chill until firm.
Melt chocolate chips and butterscotch chips together, ... spoonsful onto a cookie sheet lined with wax paper. Chill. Makes approximately 2 dozen.
You will need adult helper, ... well. Mix in the chow mein noodles. Drop by teaspoons onto waxed paper. Let the "haystacks" harden for 1 hour.
15. HAYSTACKS
Melt almond bark on low ... coated. Stir in chow mein noodles, 1 cup at a ... cool. Store in a sealed container. Do not need to be refrigerated.
16. HAYSTACKS
Melt chips in microwave. Stir in peanuts and chow mein noodles. Drop by tablespoon onto ... omit the nuts, or substitute different kind of nuts.
Melt chocolate morsels in microwave (be careful ... add peanuts and chow mein noodles. Mix well so peanuts ... on wax paper and let them harden.
Melt chocolate and butterscotch bits in a ... nuts and noodles. Drop by tablespoonfuls onto wax paper and cool to room temperature. Makes 2 dozen.
Mix 1/3 cup coconut and ... in bowl. Add chocolate. Stir with rubber spatula ... flatten. Sprinkle with remaining coconut. Refrigerate 1 hour.
Melt chocolate bits in microwave or top ... prevent burning. Mix peanuts and noodles in melted chocolate. Drop from a teaspoon on wax paper. Chill.
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