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Results 11 - 19 of 19 for chicken potato instant pot
Preheat oven to 375 degrees. In large saucepan melt butter. Stir in flour, bouillon and pepper. Add milk. Cook and stir until mixture ...
Preheat oven to 375 degrees. In large saucepan, melt butter. Stir in flour, bouillon, and pepper; add milk. Cook and stir until mixture ...
Crust - Mix potatoes and water in medium bowl. Let stand until water is absorbed. Mix in shortening, flour, baking powder, and salt. Stir ...
In large saucepan, cook celery ... thickened. Stir in chicken, carrots, potatoes, and peas; ... on round. Bake at 375 degrees for 25-30 minutes.
Peel potatoes and place in a pot of water, covering potatoes completely ... this point. Add potato flakes/instant potatoes to the pot mixing ... Serves 6 or more.
An Eastpointe favorite. In a large soup pot, heat oil over medium-high ... stirring occasionally. Add chicken broth, soy sauce (or Worcestershire), ... of the mashed potato flakes at this point to ... This soup ages well.
An exotic mix of spices, ... a 6 quart pot over medium-high heat, heat oil. ... soft. Stir in chicken stock, potatoes, raisins, curry, cardamom, ... Makes about 20 cups.
Scrub, peel, and mince potato. Soak in cold water ... same or separate pot, cook macaroni. Strain. In ... bring water and instant broth to a boil and ... bowls or 3 cups.
Add potato patties and onions to water in large pot. Bring to boil, then ... 4 envelopes of instant soup with 12 oz. warm ... salt to your taste.
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