Results 11 - 20 of 22 for chicken curry marmalade

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Pat chicken dry. Season with salt and ... in flour and curry powder. Stir in broth and ... thickened. Blend in marmalade, catsup and lemon juice. ... rice. Makes 8 servings.

Prepare rice pilaf following package ... rice pilaf with chicken, apples, and raisins. Add ... garnish with almonds. Makes 6 servings (about 8 cups).

Prepare rice pilaf following package ... rice pilaf with chicken, apples and raisins. Add ... garnish with almonds. Makes 6 servings, about 8 cups.

Cook rice and chicken - let cool. Cube chicken. ... sour cream, orange marmalade, lemon juice and chill. ... and rice. Pour dressing over all.

Prepare rice pilaf following package ... rice pilaf with chicken, apples and raisins. Add ... greens; garnish with almonds. Makes about 8 cups.



Combine first 5 ingredients in ... smooth. Stir in chicken, green onions and celery. ... for an evening of delicious and slightly unusual dishes.

In a mixing bowl, combine ... smooth. Stir in chicken, onion and celery. Shape ... refrigerate up to 2 days). Yield: about 5 dozen appetizers.

Cook according to package directions ... sour cream, orange marmalade and curry powder) and add to rice ... Top with toasted slivered almonds.

Arrange chicken in 2 quart shallow baking dish. In saucepan, heat marmalade, mustard, curry powder, salt until melted. Add ... thickened. Pour over chicken.

Brown chicken and pour off fat. Add ... in gravy, ketchup, marmalade and curry powder. Bring to boil. Add ... simmer until tender, 30 minutes.

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