Results 11 - 20 of 1,070 for chicken coating

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Combine crushed potato chips, salt, ... and milk. Dip chicken first in eggs and milk, ... and cook at 325 degrees for 45 minutes or until tender.

Combine all ingredients. Store in covered container in pantry or refrigerator for lengthy storage. Yield: About 3 cups. To Use: Place 1/4 ...

In shallow dish, mix together ... place crumbs. Dip chicken, one piece at a ... crumbs, turning to coat. In large shallow baking ... always skin my chicken.)

Preheat oven to 400 degrees. ... mix together. Dip chicken in lemon juice. Coat evenly with mixture. Bake 45 ... thickened. Serve over chicken.

Mix all ingredients together. Store ... to use, dip chicken pieces in 1/2 cup evaporated milk and then coat with shake 'n bake mixture. ... or until golden brown.



In small bowl beat together ... shallow baking dish. Coat chicken with cracker crumbs, then egg ... minutes. Let stand about 5 minutes before serving.

Blend cereal to fine crumbs. ... oil, stirring to coat crumbs. Dip chicken or fish in water and then in coating. Keep unused mix in refrigerator in glass jar.

Combine crushed potato chips, salt, ... and milk. Dip chicken first in egg and milk ... Serve with fresh fruit salad, green vegetable and beverage.

Combine crushed potato chips, salt, ... and milk. Dip chicken first in egg and milk ... and cook at 325 degrees for 45 minutes or until tender.

Combine dry ingredients and mix well. For 3 pounds chicken, use 1/2 mixture. Place ... in pan and bake at 350 degrees for 45 minutes to 1 hour.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index