Results 11 - 20 of 20 for chianti wine sauce

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In hot fat in large skillet, cook chicken until evenly browned. Add onions, green peppers and garlic; brown lightly. Add rest of ...

Brown ground beef with chopped ... 1/3 bottle of wine. Simmer on low heat until sauce cooks down, add more wine ... away and leaves a rich flavor.

Dissolve Jello in boiling water. Add wine, pineapple and cranberry sauce, celery and nuts. Put ... squares and serve on lettuce leaves. (Good!)

Hollow out centers of squash. ... water evaporates. Combine sauce, wine, and bouillon in bowl. ... 45 minutes or until cheese is nicely browned.

In hot oil in large skillet, saute chicken until golden brown on all sides. Add onions, green pepper and garlic and brown lightly. Add rest ...



In 5 quart Dutch oven, ... occasionally. Stir in wine and tomatoes with their liquids ... bay leaf from sauce. Spoon some sauce over ... with sauce. Serves 6.

Preheat oven to 450 degrees. ... cooks again in sauce. Saute mushrooms in butter. ... until boiling. Add wine, mushrooms and taste to ... warm thoroughly. Serves 4-6.

Hollow out center of zucchinis. ... minutes. Combine tomato sauce, wine and bouillon cube (dissolved). Saute ... until cheese is nicely browned.

Cook together hamburger, onion and ... pepper, parsley and wine. Cook sauce until heated thoroughly. In casserole ... degrees for 30-45 minutes.

20. LASAGNA
In heavy pot brown meat ... cans water and wine and cook on low for ... one layer meat sauce, sprinkle Romano, Cheddar, and ... jello mold. Serves 12.

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