Results 11 - 20 of 300 for cherry slice

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Blend flour, baking powder and ... sheet. Pour in cherry filling. Roll out remaining dough ... 450 degrees until browned. Frost while still warm.

Mix in order given. Divide ... each into a 12" roll. Wrap and refrigerate for 3 hours. Cut in 1/8" slices. Bake 13 to 15 minutes at 325 degrees.

Beat at medium speed for ... 1/2-2 cups. Spread cherry pie filling over dough to ... degree oven for about 45 minutes. Sprinkle with powdered sugar.

Cream butter and sugar thoroughly. ... cup batter. Spread cherry pie mix to within 1/2 ... powdered sugar frosting or sprinkle with powdered sugar.

Combine all ingredients except cherries ... hours. Cut into 1/4" slices. Place on ungreased cookie sheet. Bake at 400 degrees for 7 to 10 minutes.



Mix 1 package dry yeast, 1/4 cup warm milk and 1 teaspoon sugar. Mix ingredients together. When finished, divide dough in half. Pat into ...

Cream butter and sugar. Beat ... roll. Refrigerate overnight, Slice 1/4 inch thick and put ... inch apart. Bake at 350 degrees for 12-15 minutes.

Mix all together; put into ... Spread can of cherry pie filling, dab of batter ... drizzle white icing when cool. Great for breakfast or dessert.

Mix like pie crust and ... Add can of cherry pie filling or apple. Put ... for 3/4 to 1 hour. When cool frost with thin powdered sugar frosting.

Sift flour and sugar together, cut in butter. Press into a 9 x 9 inch baking pan. Combine all topping ingredients and spread over base. ...

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