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Results 11 - 20 of 79 for cheese tort
FOR CRUST: In medium bowl, ... bowl, combine cream cheese, 2 eggs, 1/2 cup ... spoon pumpkin mixture evenly over cream cheese layer; smooth top.
1. Heat milk to boiling ... cake with cream cheese filling. Chill until ready to ... pint whipping cream until mixture is very light and fluffy.
Preheat oven to 350 degrees. ... crumbs. Beat cream cheese until softened; set aside. Beat ... with fresh fruit or fruit pie filling (if desired).
14. CHEESE TORTE
Blend cottage cheese until smooth. Separate eggs and ... and mix well. Fold in cream and egg whites. Pour in graham crust. Chill for 12 hours.
Combine all crust ingredients. Press ... peanut butter, cream cheese, sugar, butter and vanilla ... torte. Refrigerate until firm, about 30 minutes.
Beat first 5 ingredients together until light and fluffy (about 5 minutes). Line muffin tins with paper cupcake liners. Put a vanilla wafer ...
Mix as for pie crust. ... Cool. Blend cream cheese and sugar with electric beater. ... and serve with whip cream on top of each piece. Serves 16.
Using 8 or 9 inch ... label. Soften cream cheese. Add sugar, nutmeg and ... between each layer and on top of cake. Store cake in refrigerator.
Beat cream cheese until smooth. Add eggs, vanilla, ... cooled cheese cake and bake 8 minutes at 425 degrees. Cool and eat! Our family favorite.
Cream butter, sugar, and vanilla; ... pan. Mix cream cheese and sugar. Add egg and ... high rack. Serve with vanilla ice cream while still hot.
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