Results 11 - 20 of 24 for cheese scone

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Preheat oven to 400°F. Brush ... over-mix to prevent scones from becoming tough. Drop from ... fruit, mangoes and firm peaches also work well.

Sift together flour, salt and ... crumbs. Finely grate cheese and add 3 1/2 ounces ... sprinkle with remaining cheese. Bake at 325 for 12 minutes.

Heat oven to 425 degrees. ... and fruit or cheese. Pour in the milk ... cutter for sweet scones and a plain one for ... jam and whipped cream.

Milk - Beat together with ... to brush over scones before baking. Mix above. Cut ... shapes. Bake at 450 degrees for 10 minutes or until browned.

Preheat oven to 450°F. Sift ... the herbs and cheese. Using a pastry cutter, ... bags. Reheat frozen scones in an oven at 325°F ... been mixed. Serving Size: 9



Preheat oven to 415 degrees. ... warm water. Add scone mix and knead until smooth. ... fine sauce. Sprinkle cheese across pizza and add toppings. Bake 15-20 min. Serves 5.

Combine 1st four ingredients. Cut ... crumbly. Sir in cheese. In separate bowl, stir ... 400°F for 16 - 18 minutes. Brush tops with melted butter.

18. SCONES
Cook sausage and drain. Mix ... Stir sausage and cheese into flour mixture. Make a ... a cookie sheet at 400°F for 12 to 15 minutes. Cool.

Grease 8 in. round cake ... of crumbs. Add cheese and apples. Beat together egg ... minutes, remove from pan. Serve warm or cool before serving.

Heat oven to 375 degrees. Put flour, baking powder, Parmesan, salt and pepper into a large bowl. Stir to mix well. In another bowl, whisk ...

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