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Results 11 - 20 of 67 for cheese danish crescent rolls
11. CHEESE DANISH
Pat out into a 9x13 ... first package of crescent rolls. Mix egg yolk, cream cheese, sugar, vanilla and lemon ... Pour over the Danish when removed from the oven.
Preheat oven to 350°F. Unroll crescents onto greased cookie sheet. In a bowl, combine cream cheese, egg, flour, sugar and ... over cheese mixture. Roll up dough around filling to ... Sprinkle with powdered sugar.
In an unbuttered 8x12 inch dish, unroll 1 package rolls in bottom. Do not separate ... bowl mix cream cheese, sugar, vanilla and egg yolk. Spread over crescent rolls. Place other package or ... package of crescent rolls.
Heat oven to 350 degrees. Blend cream cheese, sugar and lemon juice until smooth. Separate crescent dough into 8 rectangles; press ... onto each rectangle. Roll up, press edges to seal. ... with glaze. Refrigerate leftovers.
Grease 12 x 15 pan; roll out one package of rolls; beat rest of ingredients ... and lay over cheese mixture; pinch sides together. Brush ... after they were married.)
Soften cream cheese. Lay 1 container of crescent rolls in the bottom of an ... sugar and 2 tablespoons milk). Cut into desired size of squares.
Butter a 9x13 inch pan. Spread 1 can of crescent rolls in bottom of pan. Press ... fingers. Mix cream cheese, vanilla, lemon juice and ... one, preferring the Danish not so thick.
In 6 x 10 pan: ... this with cream cheese mixture. Cover bottom of rolls with this. Then pinch edge ... minutes. Cool and cut into serving pieces.
19. CHEESE DANISH
Beat cream cheese, sugar and vanilla until fluffy. Spread 1 package rolls in long glass baking dish. ... water. Spread on Danish after it comes out of oven.
For filling, mix together: cream cheese, sugar and vanilla. Place 4 crescent triangles (still connected) on cookie ... other package of rolls. Bake at 350 degrees ... of powdered sugar and milk
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