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champagne fruit
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champagne fruit
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11.
CHAMPAGNE SHERBET PUNCH
Pour all liquids together. Float sherbet on top. Maraschino cherries and orange slices can be added.
Ingredients: 5 (ale .. punch .. sherbet ...)
12.
STRAWBERRY SLUSH
1. Combine strawberries, oranges, 1 ... add any optional
fruits
). 2. Bring water to ... ginger ale (mock
champagne
) and add frozen punch ... on high and enjoy."
Ingredients: 14 (ale .. ice .. juice .. kool-aid .. liquor .. rum ...)
13.
STRAWBERRY CHAMPAGNE PUNCH
Chill juices and sodas before using. Mix juices, soda and wine in punch bowl. Add strawberries and stir. Spoon in ice cream and sherbet, ...
Ingredients: 7 (cream .. gingerale .. juice .. ones .. punch .. sherbet ...)
14.
CHAMPAGNE-SOUTHERN COMFORT PUNCH
Fill ice ring with 2 parts 7-Up and 1 part water, add orange slices and freeze. In punch bowl mix remaining ingredients, including leftover ...
Ingredients: 7 (7-up .. comfort .. juice .. slices ...)
15.
CHAMPAGNE SALAD
Cream cheese and sugar together, add all other ingredients by hand and freeze to set.
Ingredients: 8 (cheese .. juice .. sugar .. whip ...)
16.
FRUIT PUNCH
Boil water and sugar to make a syrup. Pour syrup,
fruit
juice and ice water in ... Spoon in berries; pour in
champagne
. Stir. Yield: 50 servings.
Ingredients: 8 (ale .. cocktail .. sugar ...)
17.
RECEPTION PUNCH
Combine brandy,
fruit
liqueur and light rum with ... dissolve. Pour over ice in punch bowl. Gently stir in chilled
champagne
, garnish with
fruit
.
Ingredients: 5 (brandy .. liqueur .. rum .. sugar ...)
18.
CHAMPAGNE JELLY
Mix the
champagne
with the sugar in the ... jelly will keep for up to 2 months in a cool, dark place. It lasts indefinitely in the refrigerator.
Ingredients: 3 (sugar ...)
19.
FRUITED WINE BOWL
Mix
fruit
and sugar. Pour brandy over. ... Add wine and
champagne
; mix. Remove
fruit
from ... toothpicks. Yields 14 (6 oz.) punch cup servings.
Ingredients: 5 (brandy .. plums .. sugar ...)
20.
CHAMPAGNE JELLY
In 3-quart casserole stir together
champagne
and sugar. Cover. Place in ... as red, rose, burgundy, port and white may be used in this recipe.
Ingredients: 3 (sugar ...)
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