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Results 11 - 20 of 127 for cashew beef
Have ready: In skillet or wok heat: Add and stir fry for 1 minute: Remove tofu and stir fry for 3-4 minutes: Crumble in: Add: Stir fry ...
Cut meat in thin strips. ... Add and stir cashews until brown, 1-2 minutes. Remove. ... broccoli and add beef. Bring to boil and ... oranges; serve on rice.
13. CURRIED RICE
In a 2 quart saucepan ... serving, stir in the chopped cashews and toss lightly to mix. Garnish with toasted coconut, if desired. Makes 6 servings.
Brown meat, onion and seasonings in small amount of oil. Cook noodles until almost done, drain. Heat milk, soup and cheese. Combine meat, ...
Saute giblets with butter, meat ... nuts, chestnuts and cashews. Add 1 1/2 cups ... cooks, taking care not to scorch. Serve with chicken or turkey.
16. MOCK CHOW MEIN
Cook rice until nearly done. ... drain. Brown ground beef, add onions and celery. ... and pepper. Bake in 350 degree oven for 1 to 1 1/2 hours.
Brown chicken in oil and ... stirring occasionally. Add cashews and cook additional 15 minutes. ... at 350 degrees for 1 1/2 hours. Serves 6-8.
Brown together ground beef and onions. Cook celery and ... Stir in the cashews during the last 15 minutes. ... baked. Makes enough for 25 people.
Cut pork into 1 inch ... until sauce is thickened. Serve over hot rice and sprinkle cashew nuts over all. Makes 6 servings. Source: Chef Bernard.
20. CURRIED RICE
In a 2 quart saucepan, ... serving, stir in the chopped cashews and toss lightly to mix. Garnish with toasted coconut, if desired. Makes 6 servings.
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