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Results 11 - 20 of 96 for carrot stuffing
Mix meat with flour, salt, ... inches. Place 1 carrot whole and 1/2 of sliced ... inch slices. Place on platter and serve with hot tomato sauce.
Cook onion, celery and carrot in butter over low heat, ... more seasoning as desired. Makes 2 quarts of dressing-stuffing for an 8-10 lb. turkey.
Remove stem and seeds from ... pan. Place sliced carrots in the center, add salt ... without removing cover. Serve peppers with rice and white sauce.
With sharp knife, remove skin ... medium bowl, combine carrots, zucchini, salt and poultry ... toothpicks. Makes 4 servings, 180 calories per serving.
15. STUFFED CARROTS
Cut carrots, 5 inches from top, ... mixture. Place in a greased 9x13 inch pan. Bake uncovered at 350 degrees for 30 minutes or until carrots are hot.
16. STUFFED CARROTS
Cut carrots 3 inches from top, reserving ... with chopped parsley. Garnish with a carrot curl and parsley springs, if desired. Yield: 6 servings.
Mix all above in greased ... box "Stove Top Stuffing" (chicken) and package of ... on top of carrot mixture. Bake at 350 degrees ... half of baking time.
Cook carrots and split lengthwise in 3 ... melted butter and then cracker crumbs. Store in refrigerator until serving time. Heat through and serve.
In medium saucepan boil zucchini ... sour cream and carrots. Toss contents of the stuffing mix with the melted butter. ... minutes. Serves 6 to 8.
In a saucepan cook chopped ... Stir in shredded carrots, flour, salt and pepper. ... and cheese. Combine stuffing mix and butter. Sprinkle over ... until heated. Serves 6.
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