Results 11 - 20 of 210 for carbonara

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Cut the bacon into little pieces and cook in butter until clear. Heat milk in a small saucepan, and add the bacon and butter, add the ...

In large skillet over medium heat, cook bacon about 3 minutes or until limp. Add onion; cook 3-5 minutes longer or until bacon is browned, ...

Fry the sliced mushrooms in butter till they take on brown color, adding a little more butter if necessary. Add the peas plus 3 tablespoons ...

Put butter into pan; add garlic, onion until brown. Put the ground porkand ham. Saute until brown. Add cheese. When the cheese is melted, ...

Cut bacon into one inch lengths and fry until crisp, drain. Cook spaghetti in boiling salted water. Meanwhile, combine eggs, cream, half ...



Let eggs, butter and cream stand at room temperature for 2 to 3 hours. In a skillet, cook bacon until brown. Remove bacon and drain on ...

Use more or less cream if you want it wetter or drier. Fry bacon. Remove and crumble it. Saute' garlic in grease. Put in white wine to ...

In fry pan brown bacon pieces. Add onion and mushrooms, saute until soft. In bowl beat eggs, add other ingredients and mix and set aside. ...

Eggs, butter and cream must be at room temperature. Beat together eggs and cream until blended. Cook pasta 10 to 12 minutes in boiling ...

Set cream and eggs out of refrigerator to room temperature. In a skillet, fry diced bacon until crisp. Remove bacon and drain on paper ...

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