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Results 11 - 20 of 224 for caper mayonnaise
11. TARTAR SAUCE
This is one of the best tartar sauces I have ever tasted. Wonderful with fish, shrimp or crab. Mix above ingredients together. Easy!
Wash and clean snow peas. ... horseradish, hot sauce, capers, and celery; mix very ... until ready to serve. Makes about 24 stuffed snow peas.
Early in the day, cook ... dressing; refrigerate. Combine mayonnaise, mustard, lemon juice, onion, ... eggs. Top with capers, if desired. Serves 8 to 10.
14. SHRIMP POOR BOYS
Make up the Aioli by ... thickener. Adding the caper with juice, the sweet pickle ... Here, they're served on a plate with some extra Aioli. 'n Ron
Heat oil to 375°F. While oil is preheating: In medium bowl, mix flour, salt, garlic, paprika and pepper. Mix in beer, then fold in egg ...
Mix, mayonnaise, milk, sour cream and ... of tartar. Add capers, if desired. Mix well ... style for dippin' fresh crab, lobster, cooked shrimp.
Remove the artichokes from the ... the hot pasta with the sauce so as not to curdle the mayonnaise. I also add more Parmesan cheese on top. 'Dell
Add eggs and Dijon mustard ... processor, add gherkins, capers, Spanish onions; blitz until ... Stir through the mayonnaise mixture. This is a commercial ... make a large quantity.
Combine all ingredients for dip, and blend well. Place in refrigerator for 2 hours. Arrange fresh vegetables on platter and serve with dip.
20. IMPERIAL CRAB
Remove cartilage from crabmeat and ... Add lemon juice, capers, mustard and salt. Mix in mayonnaise, being careful not to ... thoroughly heated. Serves 5-8.
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