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Results 11 - 20 of 87 for cantonese sauce
Pour boiling water over beans ... milk and soy sauce; cook and stir over ... until just heated through. Serve with Chinese hot mustard on the side.
Brown above together. Blend all together and put in casserole. Sprinkle 1 (3 ounce) can chow mein noodles on top. Bake 30 minutes at 350 ...
Cut ribs in serving pieces. ... Combine marmalade, soy sauce, garlic, ginger, pepper and ... Baste and rearrange ribs. Garnish with orange slices.
14. PORK CANTONESE
Place pork in greased 6 ... brown sugar, soy sauce, vinegar, Worcestershire sauce, teriyaki ... the vegetables before putting them over the meat.
Brown meat in oil. Push ... starch, salt, soy sauce and broth, add to skillet. ... mein vegetables to heat. Serve with chow mein noodles or rice.
Pour boiling water over beans ... milk and soy sauce; cook stirring constantly, over ... at 350 degrees for 30 minutes or until hot. Serves 6.
Saute celery, onions and almonds ... pineapple juice, soy sauce and lemon juice and cook ... pineapple chunks. Heat through. Serve on Chinese noodles.
Combine and mix together in a mixing bowl. Rub one 3 1/2 pound fryer in and out with the mixture. Marinate for 45 minutes before roasting. ...
Rinse chicken wings thoroughly, put in large saucepan and cover with cold water. Bring to oil, reduce heat and simmer for approximately 30 ...
Chop up the lobster by laying it, shell side up, on a chopping board. Hold the lobster firmly in place. With a large heavy knife, chop off ...
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