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Results 11 - 20 of 718 for canned pickles
Thinly slice beef tips and ... dish, combine 1 can of soup with beef bouillon ... when removing foil (or cover); keep oven door closed. Serves 6.
In a medium size bowl, mix 1 cup mayonnaise with enough yellow mustard to make it a soft yellow, add pickle juice, dry mustard, celery ...
Open and drain the water from the canned tuna. Add the tuna, mustard, ... side of potato chips, or serve as a spread for crackers at a party. .
Bring sugar, vinegar, and water to boil, let simmer until peppers are cut. Wearing gloves, slice jalapenos in thick slices. After boiling ...
This is one of our family’s "anytime" favorites. In a large pot or Dutch oven sauté meat in oil over medium heat until no longer pink but ...
In saucepan, put the sugar, vinegar, juice of beets, and pickling spices; bring to boil. Add beets to this mixture and simmer 2 minutes. In ...
Begin with hard boiling 4 ... until neck meat can be easily removed from neck ... heat to a simmer; cook until tender but not mushy. - Stewart
Drain the liquid from 3 1/2 cans of beets, reserving 1/2 can ... well. Refrigerate over night or longer if desired. Very easy, very good. . Baker
Mix first 4 ingredients. Add Miracle Whip (you might like a little less/more to suit your taste. After mayonnaise is completely mixed up ...
I put mine in a Crock-Pot / slow cooker in the morning and let it cook all day. This is sooo yummy. We eat this with tortilla chips, cheese ...
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