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Results 11 - 20 of 635 for canned fish
Oil or spray a shallow ... and garlic. Arrange fish in dish. Season lightly with ... parsley, and garnish with lemon wedges. Makes about 4 servings.
Whether prepared in a Crock-Pot ... of Summer, this Fish Chowder is always good. It can be made ahead, and is ... the stockpot. Add canned tomatoes (or an equal amount ... in the original recipe.
Brown bacon in heavy 6-quart ... translucent. Add 2 cans of the broth and potatoes; ... is pink and fish flakes easily, about 5 to ... Makes about 8 servings.
14. SEA FOOD CHOWDER
Fry bacon or salt pork ... are tender. Add fish and crumbled bacon or chopped ... oysters during the last 10 minutes. Add celery with the onions.
15. CANNED FISH
Leave skin on or skin fish if you prefer. Do not ... pieces then add remaining ingredients. 10 lbs. pressure for 90 minutes (until control jiggles).
16. CANNED FISH
For every pint filled with cleaned raw fish, add: Process 90 minutes at 10 pounds pressure.
17. CANNED FISH
Fillet fish, leaving the skin on ... Fish may be used for any recipe calling for cooked fish, such as fish cakes, croquettes, salads, dips, etc.
Preheat oven to 350 degrees. ... through. Drain tuna fish and put in bowl. Add ... the empty soup can to measure, add 2 cans ... brown and crispy. ENJOY!!!!
Chop the following ingredients into ... bowl mix 2 cans of drained tuna, 3 tablespoons ... diagonally serve with a slice of pickle and enjoy! . Berumen
20. CANNED FISH
Pack fish into a pint jar. Add ... wide. No force can every hope to check Or ... strong and tall, There is no measure for his love - And yet I have it all!
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