Preheat oven to 350°F. Combine syrup, sugar and butter in saucepan over medium heat until thickened. Place yams in shallow baking dish. Pour ... 25 to 30 minutes.
For candy sauce, put all ingredients except yams into small saucepan. Boil for 3 minutes. Parboil yams in salted water for 30 minutes. ... 30 minutes, basting occasionally.