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Results 11 - 20 of 52 for calzone filling
11. CALZONES
To make dough dissolve yeast ... sections. To make filling saute the onion and garlic ... a circle - fill with about 1/2 cup filling ... topped with spaghetti sauce.
Roll out dough to 1/4 inch thickness. Prepare filling and spread over dough. Roll ... imagination for other fillings. Even leftovers work great.
13. CALZONE
For pizza dough, dissolve yeast ... Repeat for each calzone. Bake directly on oven ... olive oil. Sprinkle with oregano and serve immediately.
14. CALZONES
Raise according to directions. Cut ... into a circle. Fill one half of the circle area with cheese filling and your choice of 'extras'. ... spaghetti sauce. 12 calzones.
15. CALZONE
In large bowl, dissolve yeast ... Spread choice of fillings on dough and roll up. Place rolled calzone on greased cookie sheet and ... golden brown. Serves 3-4.
16. CALZONES
This is one of my ... pizza turnovers. Both fillings are excellent. TO MAKE THE ... spices all together. Fill each calzone with 1/2-3/4 cup of filling ... minutes until golden brown.
Dissolve yeast in 1/4 cup ... fold dough over filling. Pinch edges to seal ... olives, if desired. Makes 6 sandwiches, 355 calories per sandwich.
18. CALZONES
I pre-cook the mushrooms and ... 8 inch circles, fill with desired fillings. Fold over like turnover, ... sugar dissolves. Serve with Calzones.
19. CALZONE
1 . Thaw bread dough - large makes 2 Calzones; small makes 1 Calzone. ... until golden brown. Expands up to 3 times the original size. Serves 4-6.
20. CALZONE
Stir the flour and salt ... Meanwhile, make the filling. Heat the oil in ... preheated 375 degree oven for 20 minutes or until golden. Serve hot.
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