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Results 11 - 20 of 351 for cakes fried
Dry grated zucchini between paper ... on both sides. Serve zucchini cakes plain, or with grated cheese, tomato sauce or sour cream and chives.
Sift cornmeal, flour and salt into a bowl then stir in enough boiling water to make the mixture the consistency of dough. Take a lump of ...
13. FRIED CLAM CAKES
Mix all ingredients. Cook as you would pancakes, using a little oil.
14. FRIED CHEESECAKE
Cut off crust from bread; roll flat. Combine cream cheese, egg and 1/4 cup sugar; mix. Spread on bread and roll up corner to corner. Mix ...
Stir and drop by spoonful in lightly oiled skillet. Brown on one side, turn and brown on other side. Delicious, everyone loves them.
Mix well. Fry in medium hot oil.
Drop in hot fat or oil and fry like pancakes.
Mix first 3 ingredients. Add ... and shape into cakes. Using heavy skillet, fry in melted ... 2 minutes or more each side. Makes 8 or 10 cakes.
1. Heat oven to 400°F. Spray cookie sheet with vegetable cooking spray. 2. Beat egg with fork in a medium sized bowl. Add remaining ...
Cook onion in butter until ... seasonings. Shape into cakes. Coat with extra crumbs. ... For hors d'oeuvres, shape into small balls. Serves 6-8.
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