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Results 11 - 19 of 19 for cabbage rotel casserole
11. ROTEL CASSEROLE
Brown hamburger meat and drain. Mix all ingredients together and bake 1 hour at 350 degrees.
Brown meat, add salt, pepper, ... tomato sauce, rice, cabbage. Put in baking dish. Add water and pour Rotel with juice over dish. Do ... hour at 350 degrees.
Boil cabbage until tender; drain. Use same juice; add Rotel, browned meat and seasoning. ... consistency (creamy). Cook over medium heat 30 minutes.
Crumble sausage into 2 quart casserole. Stir in onion and ... remaining ingredients. Microwave at medium high until cabbage is tender, 25-30 minutes.
Rinse cabbage and cut up in small ... and stir it up well again and spread it evenly. Put it back in oven and bake another 30 minutes. Serves 4.
Brown ground meat with onions ... Add can of mushrooms and 1 can of Rotels (diced) and cabbage. Mix all together and cook until cabbage is done.
Saute first 4 items. Add cabbage, tomatoes and water and ... mixture in large casserole dish and bake in 350 degree oven for 1 hour and 15 minutes.
Cut cabbage into small pieces and put ... is used. Add the water. Top with bits of sausage or bacon. Cover and bake for 1 hour at 325 degrees.
Brown ground meat with chopped onion and season to taste. Add chopped cabbage and Rotel tomatoes. Cook until cabbage is tender.
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