Results 11 - 20 of 21 for cabbage pork loin

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1. Trim fat from chops. ... mixture, in order, cabbage, salt, pepper, chops, bouillon, ... thick and mixture comes to a boil. Serve with chops.

Make paste. To marinate pork. To marinate shrimp. Heat ... into bowl. Cook cabbage and bean sprouts in the ... mustard powder and stir in some water.

Spray 12 inch non-stick skillet ... high heat. Add pork, red and yellow peppers, ... crisp-tender. Stir in cabbage and soy sauce. Cook 2 ... accompanied by cooked rice.

14. POSOLE
Combine all, except the chili ... separate bowls of cabbage or lettuce, green onion, oregano, ... made a day ahead and reheated. Serves: A lot.

About 2 1/4 hours before ... lightly toss onion, cabbage, flour, sugar and caraway ... bake 1 3/4 hours or until cabbage and meat are fork tender.



Cook noodles until tender but ... bowl. Stir fry pork in wok. Add onion, set ... the vegetables but cabbage. Combine pork and onions, ... served hot or cold.

Brown pork chops in shortening, add onions ... minutes, last add cabbage on top. Cook for around ... add more water before cooking time is up.

Place loin of pork in large pot. Cook until ... soup. Chop up cabbage as you would for coleslaw. ... hours. Remove meat from pot and brown in oven.

19. PANSIT
Yields: 100 portions. Each portion = 1 cup. 1. Saute pork until brown, add onions and ... Add carrots, celery, cabbage, and green beans, continue ... with MSG. Serve hot.

In roasting pan place meat ... meat, top with cabbage. Cover with foil. Roast ... stirring until thickened. Serve with roast. 6 to 8 servings.

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