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Results 11 - 20 of 50 for cabbage pimentos
11. HOT CABBAGE SLAW
Mix shredded cabbage, chopped onion, celery, and pepper. Add pimentos. Bring to boil: vinegar, ... slaw. Will keep for days in the refrigerator.
Mix soup, water, green pepper and pimentos. Cook until pepper is ... until melted. Cook cabbage until tender. Pour cabbage into ... Serves 6 to 8.
Cover cabbage with water. Bring to a ... bean sprouts and pimentos; add to cabbage. Sprinkle ... thin strips, 3 inches long; spread over cabbage.
Boil cabbage with enough water to just ... of mushroom soup, pimento, grated cheese and almonds. ... casserole. Bake at 350 degrees until bubbly.
Wash the cabbage, remove any wilted leaves. ... green part), the pimento and 1/2 cup of finely ... and garnish the platter with lettuce leaves.
Mix well. Cover and refrigerate at least 3 hours. Drain before serving. Makes 8 (1/2 cup) servings.
Mix together and boil for 5 minutes vinegar, sugar, mustard seed, pepper and water. Cool. Pour over vegetables and mix well. Freeze in ...
Chop up these ingredients and pour this mixture over them (heated). 2 c. water 2 c. sugar Let stand for a while until cool; then ...
Combine all ingredients in order, mixing gently but thoroughly. Store in a covered jar in the refrigerator. Makes about 2 pints.
Put in large bowl. Mix in smaller bowl: 1 1/4 c. sugar 1/2 c. vinegar 1/2 c. salad oil Pour marinade over the vegetables and toss lightly. ...
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