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Results 11 - 20 of 205 for cabbage carrots sausage
Peel and dice potatoes and add carrots. In a medium-large pot, ... water remaining. Add cabbage and bite-sized Polish sausage. Season with salt and ... until cabbage is tender.
Heat oil in a skillet, ... to 350°F. Add sausage to skillet and brown well. ... oven for 30 minutes. Serve with garlic bread or cheesy toast.
In a 12-inch skillet, slice, and place sausage in a pinwheel. Layer sliced wedges of cabbage, altering between sausage. Scatter cubed potatoes and carrots, over the top of ... comforting dinner. Serves 4
Fry bacon in Dutch oven ... 1 hour. Add carrots and sausage. Heat to boiling; reduce ... stir bacon, noodles, cabbage and apples into stew. Heat ... 6 to 8 servings.
Clean vegetables. Leave potatoes, carrots, and onions whole. Cut cabbage into wedges and rutabagas into chunks. Prick casing on sausage to prevent splitting while steaming. ... guests will be delighted.
Put sausage, ham hock, onion and ... soup and add carrots, potatoes, cabbage and tomato sauce. Cover and ... minutes, adding more water if necessary.
17. LOW FAT STEW
To eliminate fat content, substitute ... beef broth. Cut sausage in large chunks and add ... the following order: carrots, celery, potatoes, turnips. Be ... Core and quarter cabbage and add to the top ... is good warmed over.
Pick over and rinse beans; ... green pepper, celery, carrots, bay leaves and seasonings. ... covered. Then add cabbage, peas, limas, chick peas, ... if needed. Add sausages, whole, and heat thoroughly. ... bread or rye bread.
19. KIELBASA SKILLET
Slice sausage. Place oil in large ... and cook until vegetables are tender and most of the liquid is absorbed - about 30 minutes. 4-6 servings.
20. BEER ROCKS
Roll out two biscuits together ... and drain. Add cabbage, carrots, water, salt, caraway seed ... 350°F for 20 minutes or until golden brown.
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