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Results 11 - 20 of 37 for buttermilk corn casserole
11. REUBEN CASSEROLE
Spread sauerkraut in a 13 ... into 3 thin layers; arrange over casserole. Sprinkle with cracker crumbs and caraway seeds. Bake 15 to 20 minutes.
12. CORN CASSEROLE
Combine all ingredients and pour into 9x13 inch pan. Bake at 350°F for 30-35 minutes.
Note: To make 2 cups ... chilies. Whisk eggs, buttermilk, salt, pepper, cumin and ... bowl. Pour over casserole. Bake at 375°F for ... top. Makes 6 servings.
14. CORN CASSEROLE
Beat ingredients together and pour into greased 2-quart casserole dish. Bake at 350 degrees ... the middle). Time varies by shape of casserole
Preheat oven to 325°F. Beat eggs in a large bowl; add the next eight ingredients and mix well. Stir in 2 cups cheese. Pour into a ...
16. POTATO CASSEROLE
Thaw potatoes, add sour cream, ... and mix with corn flakes. Put all ingredients except ... x 2 inch casserole. Top with corn flake ... degrees for 45 minutes.
17. REUBEN CASSEROLE
Spread sauerkraut in bottom of 12 x 8 inch baking dish or 8 x 8 inch pan. Top with sliced tomatoes; dot with dressing and butter. Cover ...
Mix together cornmeal, soda, buttermilk, salt, corn, oil and eggs. Layer into greased 2 quart casserole with above mixture chilies and ... DOUBLE. Make 2 instead.
19. CORN CASSEROLE
Beat eggs and mix all together. Grease 8x8x2 inch casserole. Bake at 350 degrees for 1 hour. This is great for barbecues.
Brown sausage slightly. Add onions ... ingredients. Pour into casserole dish that has been lightly ... over top. Return to oven for 15 minutes.
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