Results 11 - 20 of 23 for butter pound cake carnation

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Cream butter and shortening. Gradually add sugars, ... greased and floured 10-inch tube pan. Bake at 325 degrees for 1 hour and 30-40 minutes.

All ingredients should be at room temperature. Combine butter, sugar, and shortening; add ... open even until time is up. This makes a large cake.

Mix sugar, Crisco, Blue Bonnet, ... well. Add 1/2 cake flour, Carnation milk and mix well. Add ... degrees for 1 hour and 15 minutes or until done.

Sift all dry ingredients together. Cream butter, Crisco and sugar together. ... minutes. Let cool 10 minutes, turn out of pan and finish cooling.

Cream butter, Crisco and sugar. Add ... starting and ending with flour. Start in cold oven on middle shelf for 1 hour and 15 minutes at 325 degrees.



Crush crackers fine. Melt marshmallows with butter and mix all ingredients together. With hands, line 1 pound graham cracker box with wax paper. Pack cake mix in box and tape ... Makes 5-pound fruit cake.

Cream shortening and sugar. Sift flour with baking powder and salt. Add flour and milk alternately. Add eggs, beat at high speed 2 or 3 ...

Cream butter and Crisco well. Add 2 ... adding flour after each egg addition. Add remaining ingredients. Bake at 325 degrees for 1-1 1/2 hours.

Beat sugar and butter about 5 minutes. Beat in ... ending with flour. Fold in flavoring. Start in cold oven. 325 degrees 1 hour and 45 minutes.

Sift together flour and baking powder. Cream butter, Crisco and sugar until ... degrees. Bake for 1 1/2 hours. Cool; sprinkle with powdered sugar.

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