| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 20 of 22 for burger gravy
11. GLUTEN BURGERS
Mix above ingredients together and ... Can also be placed in a casserole dish and covered with mushroom gravy. Bake for 1/2 hour at 350 degrees.
12. NUTTY BURGERS
Add soy sauce, oil, onion ... tomato, or mushroom gravy, if desired. Or serve ... whole wheat bun with dressing, lettuce, tomato and onion slices.
13. STEW
Boil Vita burger chunk in 2 cups water with bay leaves for 5 minutes. Add all other ingredients. Simmer in large pot for 30 minutes or until done.
14. SLOPPY TOMS
Saute onions and pepper in ... (no pink). Prepare gravy mix, according to package directions ... Serve immediately over toasted buns. Serves 4.
Combine all ingredients except gravy. Form into small burger patties. Brown on both sides, ... patties. For regular brown gravy use 1/3 less water.
16. MUSHROOM BURGERS
Season patties with salt, pepper and garlic powder. Brown in skillet. Pour off grease. Add soup to skillet with patties. Bring to boil. ...
Soak bread slices in warm ... briefly. Pour this gravy over hamburger patties, cover, and ... are the juiciest burgers you've ever experienced! You'll want ... over all. 3-4 servings.
Pepper the roast. Use the ... this is your gravy. Do not cut with ... Again, use the liquid as gravy, just the way it is. /Her Mother Ad infinitum
19. TURKEY HASH
First brown turkey burger with spices. Don't be stingy ... make a great gravy if you put in the ... potatoes you use based on your families needs.
20. BURGER ROAST
Mix above ingredients and bake ... Serve with mushroom gravy, or with canned mushroom ... to consistency of gravy and seasoned with soy sauce.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables