| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 20 of 59 for broiled zucchini
11. BROILED ZUCCHINI
Use zucchini that are about the size ... during cooking process and brushed again. Broil about 4 to 6 inches from broiler until zucchini is tender.
Remove ends of squash and ... foil and place zucchini halves in 375 degree oven ... longer. Cheese mixture will turn brown. Serve immediately. Yum!
13. BROILED ZUCCHINI
Place zucchini cut side up in a ... with rest of ingredients. Broil 6" to 8" from heat. Cook 15 minutes or until tender. Makes 3 to 4 servings.
Mix all ingredients together and ... Melt butter and add ingredients. Spread on warm cake when it comes from oven and broil to brown and bubbly.
15. BROILED ZUCCHINI
Cut zucchini in quarters; then cut them ... Cook 5 to 7 minutes or until cheese is melted and zucchini becomes light brown in color. Serves 4.
16. BROILED ZUCCHINI
Parboil zucchini; drain. Arrange in 2 ... mixture; zucchini, bread crumb mixture. Dot with butter. Place under broiler until golden brown. Serve hot.
17. STRESS DIET
If no one sees you eat it, it has no calories. If you drink a diet soda with a candy bar, they cancel each other out. When eating with ...
Prepare oven to 425 degrees. ... into thirds. Slice zucchini crosswise in half; cut mushrooms ... garlic and spread over chicken and vegetables.
Heat broiler. Wash vegetables. Slice eggplants and zucchini into 1/3 inch thick rounds ... baking sheet and broil them about four inches from ... temperature. Makes 4 servings.
20. STRESS DIET
If no one sees you eat it, it has no calories. If you drink a diet soda with a candy bar they cancel each other out. When eating with ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables