Results 11 - 20 of 301 for breakfast dishes

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Line 9 x 13 inch pan with bread or English muffins. Mix 1 dozen eggs with 8 ounces sour cream. Brown 1 pound bulk sausage, drain. Pour egg ...

Cook sausage/onion, then drain well. ... degrees for 30 minutes. This is a good breakfast bread and meat combined. Or serve with a salad or soup.

Fix 1 day before serving. Fry, crumble and drain sausage or bacon. Beat eggs. Take crust off bread and cube. Cube cheese and mix well. Pour ...

Line bottom of greased 9"x13" pan with partially thawed hash browns. Brown onions and butter and sprinkle on top of hash browns. Sprinkle ...

Pullman bread, remove the crust from 8 slices of bread, line bottom of the 9 x 13 inch pan with bread. Layer ham and cheese on the bread. ...



Crumble and brown sausage; drain. In bowl, beat eggs and milk; add sausage and remaining ingredients. Pour into greased 7 x 12-inch ...

Place peaches on bottom of a greased cake pan. Pour pancake dough over top. Place link sausages on top. Bake at 325 degrees for 30-40 ...

Butter a 9 x 13 inch glass dish. Place potatoes and sausage ... Refrigerate overnight. Bake uncovered at 350 degrees for 45 minutes or until set.

Heat until sugar dissolves. Use 2 tubes of canned biscuits. Cut each biscuit into fourths. Roll each fourth in mixture of: Prepare Bundt ...

Mix all ingredients together, pour into a 9"x13" greased pan. Refrigerate overnight. Take out 1/2 hour before baking. Bake 45 minutes at ...

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index