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Results 11 - 20 of 237 for bread coconut oil
11. BREAD PUDDING
Bread can be substituted with old ... Mix well. Add oil and bread; fold in raisins. Add cream of coconut, if desired. Add milk ... pan while hot. Enjoy!
Grease an 8 x 4 ... raisins, walnuts, and coconut in a large bowl. Preheat ... mashed banana, and oil; mix until smooth. Add ... completely on the rack.
13. CARROT BREAD
Mix dry ingredients. Add raisins, coconut and nuts. Add remaining ingredients ... wrap and refrigerate. Bread will keep up to 2 ... can also be frozen.
14. ZUCCHINI BREAD
Mix together eggs, sugar, oil, zucchini, sour cream and ... large loaf pans (or five mini loaf pans). Bake at 350°F for 45 minutes to one hour.
Beat eggs until light and ... sugar, vanilla and oil. Mix well. Stir in ... Stir. Fold in coconut, dry pudding and chips. ... greased and floured bread pans. Bake at 350°F for ... pudding and vanilla chips.
Beat all ingredients together at medium speed for 2 minutes. Pour batter into 3 small greased loaf pans. Bake at 350 degrees for 40 ...
Beat together eggs, oil, sugar and vanilla. Stir ... two large loaf pans (or five mini loaf pans). Bake at 350°F for 45 minutes to 1 hour.
18. ZUCCHINI BREAD
Beat eggs until frothy. Beat in rest of ingredients. Pour into well-greased and floured loaf pans. Bake at 350°F for an hour or until ...
19. POPPY SEED BREAD
Mix the cake mix and ... Add the eggs, oil, poppy seed and water. ... Pour batter into two greased bread pans. Bake at 350 degrees for 40 minutes.
20. PUMPKIN BREAD
Mix sugar, oil, eggs and nuts. Sift ... cinnamon and nutmeg. Add pudding. Bake in greased bread pan for 50-60 minutes at 350 degrees. Makes 2 loaves.
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