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Results 11 - 20 of 80 for brandy balls
Combine wafer crumbs, sugar, cocoa ... bowl. Stir in brandy or whisky and corn syrup. Roll into small balls. Add more brandy or ... covered container in refrigerator.
12. BRANDY BALLS
In heavy saucepan combine chocolate ... the sugar and brandy. Cover; chill for 1 ... into 3/4 inch balls. Roll in remaining pecans. ... month. Makes 60 balls.
Preheat oven to 325 degrees. ... fluffy. Stir in brandy and vanilla. Add flour and ... into 3/4 inch balls. Bake on a ungreased ... in additional powdered sugar.
In large mixer bowl, combine cheeses, brandy, cayenne and salt. Beat ... into a smooth ball. Chill. To serve, unwrap, ... or 20-24 appetizer servings.
Blender crumb wafers. Put into ... and rum or brandy and mix well. Coat hands ... into 1/2 inch balls. Refrigerate 1 hour, then ... whatever else you desire.
Combine first five ingredients. Stir in karo syrup and brandy. Shape into 1 inch balls. Store in airtight container ... serving. Makes about 54 balls.
17. BRANDY BALLS
Grind vanilla wafers and mix ... except sugar. Form small (1 inch) balls and roll in sugar. Store in tightly covered containers. Makes about 60.
Mix ingredients. Roll into balls. Then roll in powdered sugar. Cover tightly. May need to be rolled in powdered sugar again when served.
19. BRANDY BALLS
Mix all ingredients together and form into balls. Refrigerate. This recipe makes a small batch so you may want to double it.
Stir until well blended. Form into small balls, roll in 10X sugar. ... Very popular to put on cookie trays for guests at Christmas time. Makes 60.
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